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Starters
Tomato and Roasted Red Pepper Soup, served with a Crusty Bread Roll (V, Ve, DF, GF upon request)Prawn Cocktail, Marie Rose Dressing & Granary Toast (GF upon request)Game Pate, Sourdough Crispbread, Homemade Fruit Chutney (GF on request)Cucumber Bites with Hummus, Red Pepper Hummus & Sun blushed Tomatoes (V, Ve, DF, GF)
Mains
All meats are served with Yorkshire Pudding, Seasonal Vegetables,Mash Potato, Cauliflower Cheese and Pan Gravy
Topside of BeefLeg of Pork with CracklingRoasted Chicken SupremeAdd an extra Yorkshire Pudding £1
Baked Seabass, Sweet Chilli Coconut Sauce on a bed of Stir Fried Greens, Roasted Baby Potatoes (GF, DF)Nut Roast served with New Potatoes, Vegetables and Gravy (DF, V, Ve, GF)Deep Fried Whitby Scampi, served with Chunky Chips, Garden Peas & Tartare Sauce
Desserts
Pear & Apple Crumble served with Custard (V)Triple Chocolate Brownie served with Chocolate Sauce and Vanilla Ice CreamChocolate & Raspberry Tart, served with Fruit Sorbet (GF, V, Ve, DF)Ice Cream Sundae (GF, DF and Vegan on request)Local Cheese Board with Crackers (Gluten free upon request)