Sunday 17th June 2018
£22.95 per person - Plus a Free Pint for Dad*!
CLICK HERE TO BOOK A TABLE
To StartLeek and potato soupGrilled asparagus, poached free range hens egg, pea shoots, herb scented oil and hollandaise sauceClassic prawn cocktail, marie rose sauce, lettuce, tomato, melba toastHare and gooseberry paté, pickled English vegetablesGrilled sardines, pico de gallo bruschetta, chicory salad
In the MiddleTraditional roast sirloin of beef home cooked Yorkshire pudding, honey glazed root vegetables, goose fat roast potatoes, rosemary scented bone-marrow gravyGarden vegetable risotto, sunkissed cherry tomato, grana padano shavings, white truffle infused oilPan roast salmon, wilted spinach, lemon mash potatoes, broad beans and beurre blancSizzling Gressingham duck breast, sweet chilli pineapple salsa, hoisin sauce, savoury pancakes and raw vegetable saladRed Thai chicken curry, steamed rice, mango chutney and grilled naan bread
To FinishPeach melba, poached seasonal nectarine, fresh raspberries, Madagascan vanilla ice creamChocolate and orange mousse, brandy snap, fruits of the forest compoteCaramelized bananas and iced pistachio parfaitExotic fruit salad and lemon sorbetSelection of ice cream or sorbetSelection of British cheese with fig chutney, sliced apple, crackers and grapes
Book online here or call us on 01424 851222
Specific allergens information is held centrally on all our menu products and can be provided on request from our trained staff. (A 12.5% discretionary service charge will be added to your bill - all gratuities go to staff)
*One free pint of draught Fosters or dispensed soft drink for each £22.95 Sunday Lunch purchased per dad.Sunday 17 June 2018 only. Bannatyne Hotels Limited reserves the right to withdraw or change this promotion at any time.
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